Sunday, April 20, 2014

15 Fruits And Veggies You Can Secretly Grow Inside Your Home

Don't let cold or bad weather stop you from gardening any longer! You can grow all these fruits and veggies from inside your own home.

1. Red and White Grapes

Red and White Grapes
Some grape varieties do really well indoors, especially dessert grapes. Here’s how to decide which grapes to grow!

2. Celery

Celery
Grow celery from a leftover bottom. You’ll need to replant this in soil. Here’s thetutorial.

3. Bok Choy

Bok Choy
You grow this one the same way you grow celery!

4. Scallions

Scallions
These grow from their own roots! Make sure you water every day and they should grow within a week. Here’s a full guide.

5. Lemon Grass

Lemon Grass
Using old lemongrass roots, you can grow some in about three weeks. Here's  a good guide to make this veggie that is perfect for smoothies!

6. Basil

Basil
You can grow basil from basil cuttings with this guide.

7. Eggplant

Eggplant
Eggplants do well growing in containers, they need adequate lighting and enough space for their roots to grow. Here's how.

8. Cayenne Peppers

Cayenne Peppers
Peppers grow indoors similarly to eggplants. In addition, they need to be in a warm enough temperature to really thrive. Here's a guide.

9. Garlic Sprouts

Garlic Sprouts
Sprouts can grow from a garlic clove. Here’s a tutorial.

10. Romaine Lettuce

Romaine Lettuce
Keep the bottom head of an old lettuce to grow a new one! Put it in soil so the leaves grow twice the size. Here’s the tutorial.

11. Ginger Roots

Ginger Roots
This one takes more time than others but is really simple and low-key. Ginger roots grow from their old roots, here’s how.

12. Onions

Onions
Put your old onion root into a pot of soil and watch a new onion grow. Learn how!

13. Pinapple

Pinapple
You can regrow a pineapple from it’s crown! Follow this tutorial to do so.

14. Tomatoes

Tomatoes
You can use either containers or deep pots for these. Here’s how to grow.

15. Carrots

Carrots
Carrots are one of the easiest to grow. Follow these steps and you’ll be snacking on them in no time.